In­done­sian Culi­nary De­lights at Kila Kila

Exquisite Taste - - Grapevine -

After the suc­cess of its cater­ing ser­vice, Akasya Cater­ing in Jakarta has launched Kila Kila by Akasya, a semi-ca­sual din­ing des­ti­na­tion high­light­ing hearty and au­then­tic In­done­sian food. Guests can find the al­ready pop­u­lar restau­rant in Sudirman Cen­tral Business Dis­trict. Go to the sev­enth floor, where you'll find the iconic wall of pin­wheels, be­fore be­ing di­rected to the din­ing (non-smok­ing) or lounge (smok­ing) ar­eas to fur­ther wit­ness tra­di­tional In­done­sian el­e­ments – pre­sented in a modern and chic way. Kila Kila also caters to pri­vate oc­ca­sions with its VIP din­ing area, ac­com­mo­dat­ing up to 20 guests, with the Jakarta sky­line as back­drop.

Long-time fans of the brand will be happy to know that Kila Kila serves its sig­na­ture au­then­tic In­done­sian fare, such as sate wagyu Kila Kila, iga bakar sereh, udang telur asin and tahu ke­cap. Newer en­tic­ing op­tions are also avail­able, like gado - gado, asi­nan Betawi and tuna goreng sam­bal ulik. The dessert front com­bines modern and clas­sic, with creative op­tions like Marie Re­gal gelato and co­conut jelly. Opt for in­ter­est­ing drinks like the Kila Kila ice tea tarik and nitro cold brew cof­fee, or sig­na­ture cock­tails like the ru­jak tequila. There is also a wide range of wines to be en­joyed with your meal.

Asi­nan Betawi, gado-gado & ru­jak

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