An Ital­ian Idyll

Exquisite Taste - - Grapevine - (labrez­zarestau­rant.com)

Din­ers in Sin­ga­pore looking for tra­di­tional Ital­ian food cooked sub­limely with modern in­spi­ra­tions can treat them­selves to an ex­quis­ite meal in ei­ther air­con­di­tioned com­fort, a cosy al fresco ca­bana or by the sparkling pool at LaBrezza, The St. Regis Sin­ga­pore. Chef de Cui­sine Ar­mando Aristarco has re­cently made this de­light­ful prospect even more invit­ing with his Domenica Ital­iana. Tak­ing place on Sat­ur­day and Sun­day lunchtimes, guests are in­vited to par­take of a tra­di­tional Ital­ian fam­ily feast packed with epi­curean de­lights ac­com­pa­nied by a se­lec­tion of fine Ital­ian wines. Chef Ar­mando bases the main cour­ses on the fresh­est mar­ket in­gre­di­ents he can find each week, but there is al­ways suc­cu­lent seafood, hot and cold starters, gor­geous pas­tas and soups. A gen­er­ous spread of Ital­ian cheeses and tra­di­tional desserts close the meal.

Bos­ton lob­ster, pan­zanella salad, bur­rata cheese

Ar­mando Aristarco

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