An Italian Idyll
Diners in Singapore looking for traditional Italian food cooked sublimely with modern inspirations can treat themselves to an exquisite meal in either airconditioned comfort, a cosy al fresco cabana or by the sparkling pool at LaBrezza, The St. Regis Singapore. Chef de Cuisine Armando Aristarco has recently made this delightful prospect even more inviting with his Domenica Italiana. Taking place on Saturday and Sunday lunchtimes, guests are invited to partake of a traditional Italian family feast packed with epicurean delights accompanied by a selection of fine Italian wines. Chef Armando bases the main courses on the freshest market ingredients he can find each week, but there is always succulent seafood, hot and cold starters, gorgeous pastas and soups. A generous spread of Italian cheeses and traditional desserts close the meal.
Boston lobster, panzanella salad, burrata cheese