A fiery pas­sion

Exquisite Taste - - Grapevine -

Avery wel­come ad­di­tion to the bustling food scene of Jakarta is Bara Restau­rant, a unique wood-fired ro­tis­serie es­tab­lish­ment serv­ing up an ar­ray of tantalising grilled de­lights. The restau­rant's name, Bara, the In­done­sian word for em­ber, is in­spired by the ex­quis­ite cui­sine that it of­fers util­is­ing a state-of-the-art cus­tom wood-fired grill. The restau­rant fea­tures a gor­geous open-kitchen con­cept, geo­met­ric walls of brick, cladding of rus­tic fin­ished wood pan­els and warm light­ing. Whether one is look­ing for a venue for a dis­creet week­night get­away or a cosy place to catch up with the fam­ily, Bara Restau­rant is a wise choice.

The heart of the restau­rant is its gor­geous wood-fired grill. Cook­ing afi­ciona­dos will be thrilled at watch­ing the restau­rant's culi­nary team lov­ingly bar­be­cue slow­mar­i­nated meats and choice cuts. Start off your meal at the restau­rant with the se­lec­tion of fresh sal­ads with house­pre­pared sauces and the hearty pas­tas. For mains, our rec­om­men­da­tion is the Bara ro­tis­serie chicken, a de­light­fully tasty and juicy dish. If you are din­ing with a big group, a favourite to-share dish is the honey cider glazed wings with fresh lime zest, which is sweet and sour and ac­com­pa­nied by a side of cit­rus salad with yo­ghurt dress­ing. We also like the dou­ble bone-in pork chop, fin­ished off with house-made spiced honey glaze, do your­self a favour and or­der the heav­enly crispy pork crack­ling with rice vine­gar Mignonette.

Bara Restau­rant

BARA ROTISERRIE CHICKEN

BUR­RATA

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