AT SOFITEL BALI NUSA DUA BEACH RESORT
Offering a captivating blend of Italian cuisine and candlelit romance, Cucina at the Sofitel Bali Nusa Dua Beach Resort sets the standard for Mediterranean dining with its magnificent menus, superb service and sophisticated al fresco ambience.
Set amidst the lush tropical gardens, dinner is served on Cucina's sweeping poolside terrace, where beautifully dressed and well-spaced candlelit tables craft the perfect setting for a seductive and indulgent gastronomic experience.
With an excellent wine list including an impressive by-the-glass selection, Cucina offers high-quality Italian cuisine complemented by delicious dishes from the grill like lamb rack, wagyu and Black Angus steaks and creative sides such as creamed spinach, burnt broccoli and rucola e parmesan.
From the classic Italian selection choose from beautifully plated and presented starters, salads and appetisers like Black Angus beef carpaccio, mozzarella salad, Italian garlic sausage soup or Parma prosciutto. Naturally there are pasta and pizza dishes including the enticing squid in tagliatelle crammed with mussels, clams and prawns and topped off with calamari crackling, and the superb salmon pizza with ricotta, red onion, capers and lemon crème fraiche.
Inspired by the ocean, the mains include char-grilled lobster, whole halibut and roasted cod served with polenta mousse, white anchovies and fried capers. With a selection of cocktails, coffee, artisanal cheeses and desserts like panna cotta and tiramisu to follow, a superb evening is assured.
THE LUCKY BELLY