UN­WASHED COF­FEE

hellobali - - ISLAND LIFE -

Also re­ferred to as the dry process, this is the most pop­u­lar and old­est cof­fee prepa­ra­tion method – stretch­ing back hun­dreds of years. First the cof­fee cher­ries are soaked, and then dried un­der the sun. Once dry, the green seed is re­moved from the fer­mented cherry.

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