Indonesia Tatler Best Restaurants - - JAKARTA -


Aoki con­tin­ues to im­prove its menu and ser­vice to pa­trons who fancy Ja­panese food in the South Jakarta dis­trict. The menu has pro­gres­sively im­proved with a larger va­ri­ety of food, cater­ing to a wider au­di­ence who seeks af­ford­able shabushabu or more ex­trav­a­gant or­ders of Kobe beef shabu-shabu.

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Reser­va­tions are highly rec­om­mended. There is no wine se­lec­tion avail­able at Aoki, but house wines are avail­able upon re­quest. Aoki is also a “halal” es­tab­lish­ment. Fresh Crab Salad and Spe­cial Fresh Crab Hand Rolls. Spicy Beef Ten­der­loin Wagyu (dif­fer­ent types of beef avail­able: USA, Wagyu, or Kobe) or Dry Sukiyaki Wagyu. Es Kopyor, Duren, and Ogura Ice Cream.

Fresh Crab Salad

Spicy Wagyu Beef

Dry Sukiyaki

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