Chez Gado-gado

Indonesia Tatler Best Restaurants - - BALI -

WHY GO

Hav­ing been one of the pioneers of the fine din­ing con­cept on the is­land, Chez Gado Gado is a stal­wart on the Bali din­ing scene. It's al­fresco beach­side set­ting in Seminyak, along with con­sis­tently great food and pro­fes­sional ser­vice, se­cures its rep­u­ta­tion.

tatler TIPS

Din­ers should aim to ar­rive at the res­tau­rant be­fore sunset to en­joy a leisurely cock­tail or glass of wine while watch­ing the set­ting sun over the wa­ters. Where pos­si­ble, avoid driv­ing to the res­tau­rant as it is nearly im­pos­si­ble to find a park­ing space nearby. The Sig­na­ture and Veg­e­tar­ian Set Menus Fri­c­as­see of Oc­to­pus, Squid and Iberico Chorizo with can­nellini beans, a zuc­chini, and ginger emul­sion. Braised Shoul­der of Lamb with ex­otic Moroccan spices, corn purée, car­rot chilli jam, and a gar­lic and rose­mary emul­sion.

Duck Noo­dle

Gado-gado of Chez Gado-gado

Tuna a la Niçoise

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