Kayuputi at The St. Regis Bali Resort is one of the best places in Bali to experience Asian-inspired haute cuisine with a modern ambiance. It’s worth exploring the myriad culinary options here.
The romantic and intimate Kayuputi will make you a repeat customer. Dining here is a must-try experience! Slow Confit of Sweet Prawn Tartar, marinated with Balinese sambal matah, golden tobiko roe, Sumbawa seaweed, and coconut-passion fruit dressing. Wagyu Beef Sirloin— order medium rare served with braised wagyu beef cheek, Asian vegetables, and rendang spiced meat jus. Passion Fruit.
Black Angus Beef Fillet, Medium Rare
Roast Cured Duck with Foie Gras