Exquisite Eggs

Koroleva Caviar is not only the very definition of legendary luxury cuisine, it is also produced organically

Koroleva caviar boasts a luxurious taste as well as impeccable quality, making it truly a food fit for royalty. It is both an icon and a pioneer in the industry, producing fresh and natural caviar with no preservatives or colourants: a symbol of a highly luxurious lifestyle that is worthy of truly discerning palates.

Koroleva is actually a familiar name in the world of luxury cuisines. Its absolute perfection and heavenly taste are the result of this natural approach to delivering a premium product. In fact, it is the organic methods by which Koroleva caviar is made— without softeners, preservatives and colourants—that make this highly valuable and expensive dish a delicacy for true food lovers, as well as the jet-set crowd and aristocracy the world over.

Ioana Bârsan is the successful figure behind the existence of Koroleva caviar. An authentic foodie, Ioana has researched and studied caviar for many years to achieve perfection. Thus, she has been able to recreate the taste of a half decade ago, when caviar was the preserve of only noblemen, ladies and royals.

It is this dedication, perseverance and passion in the pursuit of perfection that resulted in Koroleva caviar. For decades, the brand has been synonymous with exclusivity and unrivalled taste. Its high-quality products such as Koroleva Imperial Ossetra, Koroleva Royal Sevruga and Koroleva pâté are produced using advanced technologies with a high degree of precision and accuracy at each step—combined, of course, with the signature traditional artisanal techniques of Russian craftsmen.

Koroleva has also been a pioneer and a trendsetter through its secret preservation techniques, which maintain the caviar in the best condition it can be in totally naturally. Aside from its exceptional taste, the caviar is also a great source of nutrients because it is rich in Omega 3 oils, saturated fats, minerals and proteins.

Due to its superiority, Koroleva caviar has been appointed as the official supplier for the best five-star hotels in the world—it is also served to the billionaires who use Uk-based Shy Aviation’s private-jet charter services. Meanwhile, since 2015, it has also been a supplier to Indonesia’s national flag carrier, Garuda Indonesia, as well as a sponsor for prestigious events like the Royal Grand Ball in Monaco and other lavish happenings in London.

Cuisine really doesn’t get better than Koroleva caviar—and it’s all done with absolute deference to nature: totally, naturally nice!