B.A.T.S.

Indonesia Tatler Best Restaurants - - JAKARTA -

WHY GO

Ap­pro­pri­ately sub­ter­ranean (given the name), de­scend­ing from the main lobby of the Shangri-la Ho­tel, Jakarta to B.A.T.S is an ex­pe­ri­ence in it­self. Early on, en­joy a cosy at­mos­phere with live mu­sic—as well as a happy hour that sees many fine house wines on tempt­ing of­fer—and linger un­til late for a per­fect peo­ple-watch­ing opportunity as the place fills to the rafters with lo­cals, ex­pats and hol­i­day-mak­ers alike, and the band ramps the mu­sic up a notch.

tatler TIPS

B.A.T.S is tremen­dously pop­u­lar and, as such, can get very crowded, al­though most peo­ple de­scend on the place af­ter 9pm. So, if you’re look­ing for some­where quiet, get there early and grab your space. • The Wagyu beef steaks are cooked to per­fec­tion: we en­joy our meat medium-rare and paired with a sur­pris­ingly quaf­fa­ble house Caber­net, which is on of­fer dur­ing happy hour • The pork ribs are a sig­na­ture item and are im­ported di­rectly

from the US • Wash it all down with an Ur­ban BATS Cock­tail or a

Jack­ham­mer Cock­tail

Wagyu Steak

Baby Pork Ribs

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