Li Feng

Indonesia Tatler Best Restaurants - - JAKARTA -


Li Feng at the sto­ried Man­darin Ori­en­tal takes what you al­ready know and twists it into some­thing tasty and per­fectly sea­soned. Vis­ually stun­ning dishes with a clear style and pur­pose re­sult in de­li­cious dishes. The set­ting is tra­di­tional ele­gance with light jades and dark blues ac­com­pa­nied by soft light­ing, which give the place a stun­ning at­mos­phere.

tatler TIPS

There is so much to try here, so pick a few dishes—along with the crispy fish skin: a lo­cal favourite—and share them with friends to get the full ex­pe­ri­ence. Due to its pop­u­lar­ity, and de­pend­ing on the size of your party, re­mem­ber to book in ad­vance to avoid dis­ap­point­ment.

• The swan dumplings with black pep­per meat is a

tra­di­tional de­light

• The sweet and sour chicken with pineap­ple and bell pep­pers is a per­fect match be­tween two strong flavours and is a sump­tu­ous de­light

• The black swan dumpling is a vis­ual de­light for all the fam­ily and has to be seen to be be­lieved as steam cas­cades down from the plate

Deep Fried Swan Dumpling with Black Pep­per Duck Meat

Braised Hele Crab with Ja­panese Rice in Hoisin Sauce

Sweet and Sour Chicken with Pineap­ple and Bell Pep­per

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