A most ideal spot for venturing into the world’s tangs and flavours, this elegantly designed restaurant presents an array of the most popular cuisines from Western Continental and Oriental up to contemporary fusion.
SATOO is all about a culinary exploration of Eastern and international cuisine, where chic and modern meets classy and casual. Explore the dessert station, featuring an irresistible display of ice-creams, pastries, and traditional snacks, and meander through the 12 interactive open kitchen stations featuring Indonesian, Japanese, Chinese, Western, Indian, salad, sushi and sashimi, barbecue, noodles, pasta, desserts and fruit.
• The specialities of the house include Tandoori chicken tikka: Indian-style chicken kebabs roasted in a traditional oven
• Tone the taste down with a Satoo Splash cocktail of lychee,
mango and Blue Curacao
• Fancy trying something different? The restaurant also serves
traditional jamu herbal concoctions