RONYWONGKAR

Ronny Wongkar is a passionate gourmand who also heads the Mulia Wine Club and is also a member of the Chaîne des Rôtisseurs. He has also been involved as the panel of judges for World’s Best 50 and Asia’s Best 50 Restaurants and does charity work as Vice President for Indonesia’s Lions Club Foundation. He continues to develop his passion for food by participating in gourmet tours, as well as food and wine-tasting events all around the world. He once took an intensive cooking course at the famous Institut Paul Bocuse to enhance his culinary skills while broadening his knowledge of world cuisines.