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JJK e-magazine - - KITCHEN CONFIDENTIAL -

COM­FORT MEAL? WESTERN FOOD. MOST ES­SEN­TIAL ITEM IN THE KITCHEN? WINE. FAVOURITE CHEF? MY MOTHER AND CHEF CONY AN­DER­SON FROM FOUR SEA­SONS RE­SORTS. WORST COOK­ING EX­PE­RI­ENCE? WHEN I FIRST WENT TO TUR­KEY, I FOUND THAT MOST OF THE STAFF COULD NOT SPEAK ENGLISH.

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