Cook­ing for a cause

Prestige Indonesia - - Vip -

Happy Hearts In­done­sia ( HHF In­done­sia), in part­ner­ship with Mo­dena, held a se­ries of cook­ing classes with Chef Gilles Marx of Amuz Gourmet Restau­rant and home cooks Yvonne Yuen and Duang­porn “Pop” Achanai at Mo­dena Ex­pe­ri­ence Cen­tre in Dr. Sa­trio from Au­gust 13 to 15. The first day saw Yvonne demon­strat­ing three Chi­nese favourites to over 40 ea­ger par­tic­i­pants. “I started cook­ing be­cause I was home­sick. When I moved to In­done­sia at 19, I missed the dishes I had in Shang­hai and Hong Kong. Cook­ing has al­ways been an emo­tional ex­pe­ri­ence for me,” said Yvonne. The next day, Pop went back to her roots for an au­then­tic Thai cook­ing class. Fi­nally, Chef Gilles showed his know-how of French cui­sine on the last day. The classes, which cul­mi­nated in a char­ity din­ner, raised funds for HHF In­done­sia to rebuild schools in In­done­sia. Pres­tige was the Of­fi­cial Me­dia Part­ner.

LILY MELATI, LIE LIE ADI AND IVONNE

AYU ROSAN

INGE RIJANTO AND MEY LING

ROLAND ADAM

WINDA MALIKA SIRE­GAR

YVONNE YUEN

CHEF DUANG­PORN ACHANAI

CHEF GILLES MARX

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