The Jakarta Post - JPlus - - At Your Leisure - Name: Ad­dress:

For those who want to try tasty eel (or un­agi in Ja­panese) in Minato City, we rec­om­mend Nodaiwa, a restau­rant that has been in op­er­a­tion since the Edo pe­riod. Ja­panese kabuki ac­tors and renowned lit­er­ary mas­ters also love the restau­rant thanks to its ex­cel­lence. More­over, the restau­rant’s fame has ex­tended to the gas­tro­nomic city of Paris, where a branch is cur­rently op­er­at­ing. The juicy eel meat, lightly steamed us­ing an Edo-style tech­nique pre­served for over two cen­turies in which an un­skinned fil­let is grilled at a high tem­per­a­ture over char­coal, is truly an en­chant­ing dish. Name: Nodaiwa Ad­dress: 1-5-4 Hi­gashi-Az­abu, Minato City, Tokyo

En­counter an ex­cit­ing part of Tokyo you have never seen be­fore. For an au­dio­vi­sual sneak peek of Minato City, see

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