ON ANTHEM OF THE SEAS,
passengers flock to Michael’s Genuine Pub for casual plates exuding ampedup flavors. Think deviled eggs with smoked paprika and parsley, chicken liver crostini with caramelized onions, and polenta fries with spicy ketchup. Wash down fish and chips, fried chicken, or outstanding charcuterie with stout, lager, ale, or a cool cocktail.
Thick-Cut Potato Chips with Pan-Fried Onion Dip