Off grass

Irish Examiner - Farming - - BEEF SECTOR -

Where pos­si­ble, don’t kill un­der-fin­ished stock off grass. If fin­ish­ers are on grass, sup­ple­men­ta­tion will get the fi­nal cover on them. Stock will kill out much bet­ter if they get some con­cen­trates on grass in the weeks be­fore slaugh­ter

There is no need for much pro­tein, if any, when feed­ing heavy cat­tle on grass.

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