Foodservice provider set to keep it local
Compass Group Ireland, the foodservice provider for Páirc Uí Chaoimh, has committed to sourcing as much food produce as possible from Cork and Munster suppliers for the new stadium.
Local suppliers include Barry’s Tea and Hodgins Sausages while all beef is 100% Irish and sourced from farmers in Cork where possible.
In addition, Atlantis Seafood will be operating two boats out of Castletownbere, and will be providing locally caught fish to the famous venue.
Since its appointment, Compass Group has created 350 casual jobs at Páirc Uí Chaoimh, in addition to seven full-time positions based in Cork to service the facility.
<< Jim O’Neill on his farm in Mallow, Co Cork, alongside Iain Flynn, Head Chef, Compass Group Ireland.