New Ross Standard

THIS WEEK: PUFF PASTRY & CUSTARD SLICE

- WITH EDWARD HAYDEN

Hi Folks! Hope you are all holding up as well as you can. I don’t know about you, but for me spending time in the kitchen preparing really nice and tasty meals is helping me while away the lockdown as best Ican. This week’s recipes is hopefully the gun powder you will all need to have on reserve for those days where you need some firer! You know the days where you are just longing for something tasty to give you a sugar burst lift! This puff pastry dessert is a delicious option to do just that and (post lockdown) it’s a great recipe to have up your sleeve if you have short notice of visitors arriving. I always keep a block of puff pastry in the freezer for such occasions. Whilst not exactly sinful it will definitely be guaranteed to lift a drooping spirit and for me, with a nice cup of tea, this dessert/teatime treat will 100% hit the spot!

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Custard slice.

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