Del­heim Chenin Blanc 2012, Stel­len­bosch, South Africa

The Irish Mail on Sunday - TV Week - - FOOD & DRINK -

Del­i­cate flo­ral and stone-fruit aro­mas set the stage for a palate in which or­ange and lemon zesti­ness is well balanced by peachy ripeness and a nutty, full-bod­ied mouth­feel. Think fresh Sau­vi­gnon Blanc — but with a lit­tle ex­tra flesh hung on it.

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