SERVE A GREAT CHICKEN SALAD

The Irish Mail on Sunday - TV Week - - BODY & SOUL -

Ar­range 1 lit­tle gem let­tuce on a plate with 2 shred­ded cooked chicken breasts, 4 cooked, chopped rash­ers and some crou­tons. Driz­zle with Cae­sar dress­ing. Serve as a lunch for 2.

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