Tor­breck Grenache Mourvè­dre Shi­raz 2009, Barossa Val­ley, Aus­tralia

The Irish Mail on Sunday - TV Week - - FOOD & DRINK -

Us­ing grapes from old Grenache, Mourvè­dre and Shi­raz vines gives a con­cen­tra­tion to this in­tensely fruit­fo­cused wine. Smooth tan­nins, bright acid­ity and French oak spices bal­ance out the ripe, per­fumed black fruits. A rich, in­dul­gent treat.

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