Yalumba Y Se­ries Viog­nier 2012, Eden Val­ley, Aus­tralia

The Irish Mail on Sunday - TV Week - - FOOD & DRINK -

Brim­ming with gin­ger­spiced apri­cot, hon­ey­suckle and blos­som aro­mas, this ex­otic, full­bod­ied wine achieves el­e­gance with defin­ing lines of cit­rus peel, spice and a dry fin­ish. Pair with lightly spiced Ori­en­tal food to en­hance its lush ly­chee flavours.

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