Law­son’s Dry Hills Gewürz­traminer 2010, Marl­bor­ough, New Zealand

The Irish Mail on Sunday - TV Week - - FOOD & DRINK -

Full-bod­ied and rounded with softer aro­mat­ics of pineap­ple and Turk­ish de­light, some musky spice on the palate and a lit­tle bite from the trop­i­cal fruits, this sub­tle take has nice depth that would go well with Thai soups.

€21, Don­ny­brook Fair, Dublin, and in­de­pen­dents

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