Pierre Ponelle Ch­ablis 2012, Bur­gundyCh­ablis, France

The Irish Mail on Sunday - TV Week - - FOOD & DRINK -

Warm and gen­er­ous with rosy ap­ple and but­ter­scotch notes bal­anced by some fresh­en­ing acid­ity, this may not be clas­sic steely Ch­ablis but it’s an at­trac­tive Chardon­nay none­the­less. Pair with a roast chicken din­ner.

€9.50 (re­duced from €12)

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