Fer Ser­vadou Pure 2012, Langue­doc, France

The Irish Mail on Sunday - TV Week - - FOOD & DRINK -

A dis­tinc­tive, earthy wine from Fer Ser­vadou vines: ‘Fer’ could re­fer to the iron-red soils or to the wine’s feral char­ac­ter. Dusty, wild­flower aro­mas lead to a lifted palate with meaty notes and smooth tan­nins. Serve with slow-cooked hot­pots.

€12, re­duced from €14.99, Su­perquinn

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