1. Ex­quis­ite Collection Rosé 2013, Côtes du Provence, France

The Irish Mail on Sunday - TV Week - - FOOD & DRINK -

This pale sal­mon, Proven­cal blend of Grenache, Cin­sault, Syrah and Mou­ve­dre is ap­proach­able thanks to can­died pear and peach aro­mas and a palate mar­ry­ing ripe peachy and tart red­cur­rant fruits. Would work great with a fried fish sup­per. The ex­pres­sive red sum­mer fruits of Mer­lot with a light touch, this friendly, low-al­co­hol rosé would make a great match for sushi flavours.

€13.25 Sear­sons, Dublin; Ard­keen, Water­ford; Next Door Group and stores na­tion­wide

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