Brown Broth­ers Dry Mus­cat

The Irish Mail on Sunday - TV Week - - FOOD & DRINK -

Brown Broth­ers are big play­ers in Vic­to­ria and this fam­ily-owned com­pany is a dab hand with Mus­cat. Un­usu­ally, this one is light, del­i­cate and com­pletely dry de­spite be­ing pro­duced in a hot cli­mate. Crisp and fresh with a haunt­ingly spicy aroma. Good with cur­ries that in­volve co­conut milk and a great aper­i­tif.

€10.49, O’Brien’s

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