Nigel Slater’s Ic­ing On The Cake

The Irish Mail on Sunday - TV Week - - SOAP WATCH -

The food writer’s (left) new his­tory of cake is full of sur­prises. He re­flects on the army of ser­vants needed to bake in the days be­fore ground sugar and ground flour and re­veals how drop­ping a Vic­to­ria sponge could ac­tu­ally im­prove the re­sult.

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