Mespil Road, Dublin 2 keshk.ie € The Yotam Ottolenghi and Sabrina Ghaynour trend of Middle Eastern food has excited our tastebuds, and is celebrated by Irish cafés and restaurants such as Brother Hubbard in Dublin and Ard Bia in Galway. That’s where you’ll find the rose-water-infused baked yogurts and the dukkah sprinkled beetroot hummus championed by Ottolenghi and Ghaynour.
Keshk on Dublin’s Mespil Road is much more traditional and old-fashioned, in that its menu is a straightforward take on classics such as baba ghanouj, kafta and moussaka. Usually, a menu that claims to offer the food of three nations makes me nervous but here it makes sense. The culinary