Award for Listowel’s Prestige Foods

LISTOWEL food producer Prestige Foods has won the Christmas Q - Chilled Sweet Category at the Irish Quality Food Awards for their award-winning raspberry sherry trifle, which is part of the Dunnes Stores ‘Simply Better’ range.

“We have been working with the Simply Better team for five years, and our collaboration with the team has given us the opportunity to bring these special products to a national audience and helped us to grow our business,” said Prestige Foods Managing Director John O’Connor.

“To be chosen this year by the IQFAs is testimony to our great team in Kerry, as well as the Simply Better team, who work in partnership with us to develop our products and business,” he said.

Head Chef – Jonathan Keary, Jacks Coastguard Restaurant, Cromane picking up the honour of Best Seafood Restaurant at the National Hospitality Awards 2018.