Wine & Dine Guide

The Baltic Times - - IN&OUT -

Restau­rant C.U.T., Riga

Restau­rant C.U.T. of­fers an in­ter­na­tional menu, with a fo­cus on grilled dishes and lo­cal, eco­log­i­cal prod­ucts. The chef keeps up with the lat­est trends in the field of gas­tron­omy and reg­u­larly changes the restau­rant’s menu to of­fer his clients the widest choice of dishes.

The Restau­rant C.U.T. fea­tures Scan­di­na­vian style in­te­rior de­sign – bright color con­trasts in wall el­e­ments har­mo­nize with as­cetic forms of fur­ni­ture, and well-con­sid­ered dis­po­si­tion of fur­ni­ture and fair light­ing cre­ate a feel­ing of spa­cious­ness. It is enough for guests to feel com­fort­able and cozy.

Dur­ing the warm months of the year, the out­side ter­race adds an es­pe­cially pleas­ant am­bi­ence to the din­ner.

The ad­dress is 73 El­iz­a­betes Street, and to book your ta­ble in ad­vance, please call

+371 67 785 555 or use the restau­rant’s web site: www.restau­rant­cut.lv

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