AVINOX CATERING EQUIPMENT

Fryers, ovens, and grill tops lead the in-demand list. As storage also plays a big role in the F&B industry, refrigerators, reach-in coolers and reach-in freezers are also in demand. The latest innovations aim to make the products more efficient and eco-friendly. This includes, for example, adding multi-task options, which reveal the future of kitchen equipment. On the other hand, the most innovative products on the market are also smaller in size and compact, as saving space is an aim. New machines also come with a cool interface with touch screens. They are easy to use and some of them can be directly operated through smart phones. Avo Khourshoudian