Hospitality News Middle East

Callebaut® Ground Chocolate – Dark

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is 100 percent Belgian chocolate, unconched and low-processed to create wonderful chocolate drinks and shakes with a full-bodied, rich and solid taste. Perfectly soluble in hot dairy and non-dairy milks, it combines the wealth of authentic and overwhelmi­ng chocolate taste with great convenienc­e in serving for busy bars and baristas. It easily steams up, together with milk and creates a wonderfull­y frothy cup of pure indulgence.

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