Raw: Recipes for a modern vegetarian lifestyle
By Solla Eiriksdottir
A modern and fresh take on vegetarian and raw food from celebrated Icelandic chef Solla Eiriksdottir. Featuring 75 healthy and delicious recipes, Raw introduces readers to the new look of vegetarian and raw food. Readers can expect bright, fresh flavors with recipes like green smoothie, pistachio and kale hummus, quinoa pizza, and vegan vanilla ice cream. All the recipes are vegetarian and many are raw and vegan.