Amadei choco­late

Taste & Flavors - - VIVRE SAVOIR -

The Tessieri brother and sis­ter team cre­ated the most ex­pen­sive and best qual­ity fine choco­late back in 1990 in Tus­cany, Italy. The 70% Tav­o­letta dark choco­late smells fresh and flow­ery. It keeps its re­ally fresh char­ac­ter when chew­ing on it and feels like eat­ing fresh raisins. This very light choco­late fla­vor pairs well with cof­fee and red fruit. You can also pair it with a green tea or Oo­long tea or make a cake with hazel­nut to get the best of the taste of this qual­ity choco­late.

Many more of these lux­u­ri­ous foods are on of­fer as long as you ap­pre­ci­ate their taste, rar­ity and price tag. Nev­er­the­less, if you know your guests do not eat such kinds of food, then opt for the tra­di­tional Christmas meal and don't risk end­ing up with full plates and hun­gry stom­achs. Merry Christmas!

sonyas­con­sult.com

Newspapers in English

Newspapers from Lebanon

© PressReader. All rights reserved.