Main Course

CLEO (Malaysia) - - @PLAY -

We were served Ja­panese per­sim­mon salad, grilled chicken with av­o­cado and mushroom, a mixed tem­pura se­lec­tion, three kinds of sushi rolls and miso soup. It was all mouth-wa­ter­ingly good but the real stand­out was the grilled chicken dish. The chicken was as soft as the av­o­cado, and its melt-in-your-mouth con­sis­tency con­trasted per­fectly with the chewy mush­rooms.

Chef Fukuchi-san live in ac­tion!

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