Escape! Malaysia - - Luxe Stay -

French Restau­rant Fleuve: Fleuve is Ho­tel Gran­via Osaka’s signature fine din­ing restau­rant, fea­tur­ing French fu­sion cui­sine on the 19th Floor. Headed by Ex­ec­u­tive Chef Kenichi Kashi­wagi, the restau­rant’s va­ri­ety of award-win­ning cui­sine and vi­brant at­mos­phere makes it a fa­vorite among guests. Tep­pa­nyakikiryu: Fea­tur­ing the finest, gen­uine Ja­panese beef, seafood, and sea­sonal veg­eta­bles, the ho­tel’s Kiryu restau­rant of­fers a lux­u­ri­ous and so­phis­ti­cated cui­sine.

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