Di­ver­si­fied din­ing with au­then­tic Ghana­ian cui­sine at Aloft Kuala Lumpur Sen­tral

Escape! Malaysia - - Travel News -

Come get a taste of au­then­tic Ghana­ian cui­sine at the spe­cially fea­tured buf­fet spread, Taste of Ghana at Nook, the all-day din­ing restau­rant in Aloft Kuala Lumpur Sen­tral this com­ing April 2017. Helmed by Ex­ec­u­tive Chef, Phoebe Donko-han­son who is from Ghana, the buf­fet will fea­ture au­then­tic fla­vors in unique sig­na­ture dishes. These in­clude a se­lec­tion of chef’s fa­vorites as well as dishes that best rep­re­sent the coun­try’s cui­sine. Renowned for of­fer­ing di­ver­sity to din­ing ex­pe­ri­ences while main­tain­ing fa­mil­iar fla­vors, it is no sur­prise that Nook‘s Taste of Ghana buf­fet will of­fer a wide range of dishes from sim­ple fla­vor­ful sta­ples such as Black Eyed Peas with Palm Oil to curry dishes such as Tomato Egg Curry and spe­cially con­cocted sauces in­clud­ing Shi­tor, a must-try au­then­tic chili paste made with sautéed prawns. Seize the rare op­por­tu­nity to sa­vor true Ghana­ian del­i­ca­cies which will be avail­able at Nook from 1 to 30 April 2017. www.aloftkualalumpursen­tral.com

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