Shelly Yu’s

Best for Asian In­spired Cock­tails

Expatriate Lifestyle - - Bars -

Head here to en­joy de­li­cious Per­anakan dishes with in­no­va­tive Ny­onya-in­spired cock­tails. In­gre­di­ents like galan­gal (a root of the ginger fam­ily), as­sam boi (pre­served plum), co­rian­der and sam­bal (hot sauce) are used to cre­ate some truly unique drinks. More­over, their ton­ics are made in-house and come in flavours such as bunga te­lang (but­ter­fly-pea flower), pan­dan (screw­pine) and tamarind. The bar also ad­vo­cates a sus­tain­able bar con­cept, min­imis­ing waste when­ever pos­si­ble.

49 Jalan Telawi 3, Bangsar Tel: 03-2201 4139 www.shel­

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