Erawan classic thai & Fusion
Exquisite Thai cuisine is the reason why Erawan makes the list year after year. The prices are justified by quality ingredients and the meticulous care taken by the skilful chef, who insists on preparing every dish from scratch.
The chef’s selection (minimum two days’ notice required) promises a gastronomic experience like no other.
• If available, try the signature lotus petal with herb salad, raw lotus petals filled with a flavourful dip of sliced shallots, lemongrass, cashew nuts, peanuts, bird’s eye chilli et al.
• Mains such as the meltingly tender Australian Wagyu beef in zesty tangy-briny dressing, Bangkok-style crab meat curry and sautéed squid with black pepper, garlic and green peppercorns flaunt such luxuriant accents and delightful textures that every mouthful brings euphoria.