The Emperor holds steadfast to the crown for the best spot to entertain guests with well-executed pork-free Chinese fare in the Subang Jaya area.
The menu offers a good selection of Chinese dishes including vegetarian fare.
The Emperor excels in the selection and quality of its double-boiled soups. Savour the fortifying double-boiled cordyceps flower with fish maw or the sweet delicate double-boiled fish maw soup with bamboo pith. Choose from well-executed dishes such as the wok-fried chicken cubes “kong nam” style, a dish with well-balanced flavours, and salted egg yolk prawns, large juicy wok-fried tiger prawns sans shells tossed in a creamy salted egg yolk sauce. For a final flourish, order the soothing hot sweetened almond cream with sea olive served in a coconut.