For a taste of authentic Malaysian Indian cuisine in a sleek modern setting, check out Kumar’s in Oasis Ara Damansara.
The menu boasts an extensive list of Indian curries, varuvals and sambal dishes, along with a tantalising selection of biryani, rasam, naan, roti, as well as vegetarian offerings.
A must- try here is the signature fish head curry. Surprisingly, the aromatic sauce is not too spicy and comes loaded with ladies fingers, long beans and onion—perfect if you can’t take too much heat. If this is not for you, the whole red snapper curry is a delicious alternative. The bone marrow masala is a meatier and equally tasty option, but the dish itself is an acquired taste due to the gamey flavour. Fried dishes like the prawns, tenggiri and squid rings are crunchy and packed with flavour—highly recommended.