Fire­dOOr reSTaU­ranT

New Straits Times - - Bots -

23-33 Mary Street, Surry Hills, New South Wales, Aus­tralia

email info@fire­door.com.au

Tel +61 (0)2 8204 0800

HOUrS Din­ner: Mon­day to Satur­day, 5.30pm-10.30pm; Lunch: Thurs­day and Fri­day noon-3pm. Closed on Sun­day

FOOd A wide se­lec­tion of sea­sonal cui­sine cooked over wood coals.

PiCK Duck hearts, Al­ba­core and Black Mar­ket Chuck Tail.

PaY Rates are in­clu­sive of GST. Small dishes and desserts start from A$16 (RM51.20) while the larger ones be­gin at A$40. mOOd Com­fort­able and cosy.

Ser­ViCe: Friendly and help­ful. i SaY... Go give it a try

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