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New Straits Times - - Jom! -

1. FATTY LOONG AIS KACANG,

JALAN ANTOI KIRI, KEPONG BARU, KL This pop­u­lar ais kacang stall can whip up a de­light with extra nata de coco at your re­quest. The other stan­dard in­gre­di­ents are soft sweet red beans, grass jelly, corn, cendo. lon­gan and crunchy roasted nuts. Palm sugar syrup is slathered over a mound of shaved ice blan­ket­ing the en­sem­ble. Wow! Sweet flavours and tex­tures swirl in my mouth!

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