BISTRO À TABLE

6 Jalan 17/54, Section 17, Petaling Jaya TEL: 03 7931 2831 bistroatable.com

Crowned Best Innovative Chef at the 2018 T.dining Awards, Isadora Chai presides over this cosy restaurant in a quiet suburb. Ideal for a romantic rendezvous, convivial celebratory meal or corporate entertaining, the space sees hanging curtains doubling as a partition for diners who desire some privacy. The best way to glean an overview of Bistro à Table’s culinary offerings is to order the 4-course degustation. The Coddled Maple Syrup Egg with Crouton Dust and Fleur de Sel is a laudable curtainraiser, and more seductive savouriness comes by way of the subsequent Truffled Mushroom & Pistachio Risotto. Do order glasses or a bottle of the house red, the Domaine de Chatillon AOC Gamay Savoie 2016, to bring out the earthiness of the Arborio rice dish.