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Serving French fine-dining against the backdrop of sparkling waters and white sand, JW
Marriott Phu Quoc’s new Pink Pearl restaurant is housed in a beachfront mansion and inspired by the life and times of the fictional Madame Pearl Collins, known for her lavish dinner parties and grand celebrations full of joie de vivre. Conceptualised by designer Bill Bensley, the decor and mythology of Madame Pearl will whisk guests to a fantastical world marked by exceptional French cuisine by award-winning Chef de Cuisine, Amine Lakhdari. Live out your Gatsby-an dreams in one of five private dining rooms as you sample signature dishes such as the Phu Quoc Sea Urchin, which combines local ingredients with classical French savoir faire, or indulge in decadent desserts like the Opera Pearl Marou Chocolate that incorporates one of Vietnam’s most famous exports, chocolate, with tried and true French techniques, while Pink Pearl’s sommelier is always on hand to recommend the perfect pairings to each dish. jwmarriottphuquocresort.com
01 Awardwinning chef Amine Lakhdari leads the team at Pink Pearl.
02 Pink Pearl’s signature Phu Quoc Sea Urchin will tantalise your tastebuds.