Qual­ity stud­ies

The Star Malaysia - Star2 - - Education Guide -

MAN­AGE­MENT and Science Univer­sity (MSU) Col­lege’s com­mit­ment to of­fer­ing crit­i­cal and in­dus­try-rel­e­vant cour­ses is cru­cial to­wards de­vel­op­ing fu­ture grad­u­ates of qual­ity.

Through its 10 branches lo­cated across the coun­try, the col­lege’s em­pha­sis on ar­eas of health sci­ences, in­for­ma­tion sci­ences, engi­neer­ing, hos­pi­tal­ity, culi­nary arts, busi­ness man­age­ment and pro­fes­sional stud­ies has been ex­em­plary.

The pro­grammes of­fered by MSU Col­lege are based on the na­tion’s cur­rent de­mand for hu­man cap­i­tal.

They are metic­u­lously crafted to en­hance the grad­u­ates’ po­ten­tial and it also meets the strin­gent stan­dards set by the lo­cal and in­ter­na­tional bod­ies.

Through its School of Science and Tech­nol­ogy (SST), MSU Col­lege of­fers pro­grammes such as phar­macy, health science, med­i­cal lab­o­ra­tory tech­nol­ogy, graphic de­sign, elec­tric and elec­tronic engi­neer­ing, in­for­ma­tion tech­nol­ogy and mul­ti­me­dia tech­nol­ogy.

Mean­while, the School of Hos­pi­tal­ity, Ed­u­ca­tion and Busi­ness Stud­ies (SHB) fo­cuses on pro­grammes such as man­age­ment, ac­coun­tancy, early child­hood ed­u­ca­tion, English lan­guage teach­ing (ELT), tourism man­age­ment, food ser­vices and restau­rant man­age­ment, ho­tel man­age­ment and culi­nary arts.

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At MSU, the pro­grammes of­fered are metic­u­lously crafted to en­hance the grad­u­ates’ po­ten­tial.

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