STEAMED SWEET POTATO CAKE

The Sun (Malaysia) - - WHAT2EAT -

In­gre­di­ents 300g rice flour 1 tbsp corn­flour 200ml wa­ter 200ml co­conut milk (san­tan) ½ tsp salt 3 tbsp sugar (or to taste) 400g steamed sweet potato, cubed or mashed Honey or gula Me­laka melted into a liq­uid

Method 1. In a mix­ing bowl, mix the

rice flour, corn­flour, wa­ter,

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